Uncommon Fruit: Sustainable Small Business Incubator

How Your Restaurant Can Respond to Covid-19 Social Distancing Requirements

What does a post-Covid-19 restaurant look like? Restaurants around the United States are slowly re-opening after months of no dine in eating, but many are not sure how they can continue to be profitable running at 50% capacity, or as take-out only due to continuing social distancing requirements. How do you keep employees and customers safe AND pivot your business model to something more profitable? Here are a few ideas for how your restaurant can respond to Covid-19 and social distancing requirements. 1. Offering Contactless Menus Menus4All Creates Contactless ADA Compliant Online Menus Menus4All is a company that has been providing ADA compliant restaurant menus for customers with visual impairments and restaurants who want to give their customers an accessible and contactless online menu. They can quickly add your restaurant's menu to their network of over 50,000 increasing your business's visibility and providing your custo...

Use Google Fi for Business Connectivity

Google Fi for business connectivity If you want to grow your company, you need a good internet connectivity. Nowadays most of the tools you use need an internet connection. On top of that, you also need to be connected to your company regardless of where you are. And that’s why using Google Fi does make a lot of sense. What is Google Fi? This is a unique phone plan that offers simple pricing as well as a smart coverage approach. They want to offer you better coverage so you can use the internet adequately and not have to worry about any issues with phone plans. You have access to tailor-made plans full of features that will fit the data usage. And on top of that, you can use data abroad for the same price that you had it at home. It’s definitely the best of both worlds and it can bring in front a really good user experience no matter the situation. How does this help your business? The most important thing for your business is to have access to the internet and improve it...

Sustainability is Trending

The year of 2020 has shown a rise of awareness in sustainability, and more and more people are adopting sustainable lifestyles. The public is also showing increasing concern about waste, but are still generally apathetic about the wastefulness of the animal agriculture industry, which is a leading cause of greenhouse gas emissions, water contamination, deforestation, and a host of other environmental calamities. Here are some current trends in food and sustainability as reported by Tastewise.io the leading source for AI enhanced cooking and restaurant information and trends. Their enterprise package costs somewhere north of $10,000 but you can get started for free here . The majority of people who eat sustainably do so for their health The primary motivation people are choosing to eat sustainbly is for their health, and not for environmental considerations. That being said, environmental concerns (including consuming locally, recycling and waste mana...

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